Description
Jean Boyer Tamdhu Distillery 1995 Speyside Scotch Whisky 43% 700ml vincent paris Each component completed malolactic fermentation this rosé is a chateau de fesles TATCADELBOS3 Size::Half Bottle Each component completed malolactic fermentation and was maturated in small format (225lt) French oak barrels for 10 months before being blended and returned to seasoned puncheons for an additional 5 months to integrate before being bottled by gravity The same sheer spirit is expressed through the low dosage and the stainless steel vat vinification